Iced Gianduja Latte

Customers can't get enough of the Italian gianduja! Talk to their sweetest cravings with this drink inspired by the Mediterranean classic

Rezept

Created by

Zutaten	Zubereitung
35g Van Houten Ground Milk 200ml Mandelmilch 10g Akazienhonig 1Schuss(e) kalter Espresso 1-2adet Mona Lisa dark and ivory curled shavings	1. Pour a single espresso shot into a cup. 2. Put the milk, Van Houten Ground Milk Chocolate, and honey into steam jug and steam. 3. Fill a 230ml glass with ice. 4. Pour previous steamed mixture into this glass, then add the espresso shot. 5. Decorate with chocolate shavings.

Zutaten

Zubereitung

1. Pour a single espresso shot into a cup.

2. Put the milk, Van Houten Ground Milk Chocolate, and honey into steam jug and steam.

3. Fill a 230ml glass with ice.

4. Pour previous steamed mixture into this glass, then add the espresso shot.

5. Decorate with chocolate shavings.