New Bensdorp Natural Dark: approved by consumers
New Bensdorp Natural Dark: approved by consumers
Chocoholics unite!
100% Natural Indulgence
Bursting with rich, chocolaty taste, our new Natural Dark cocoa powder delivers a superior flavor experience while being 100% natural. To prove it, we ran a consumer experiment, inviting everyday consumers to taste our natural cocoa creations. We wanted to challenge the perception and show that natural cocoa powders can have a dark color ànd a delightful chocolaty taste.
Don’t just take our word for it
Hear what the real “taste experts” had to say…
What did we learn from consumers?
- People look to the label for natural ingredients and try to avoid artificial processing wherever possible.
- Looks matter. Consumers expect darker cocoa treats to have a richer, more intense taste, even before trying them.
- When tasting, consumers clearly loved the taste of Natural Dark cocoa powder in applications and perceived it as more chocolaty and richer in flavor than creations made from standard natural cocoa powders.
Indulgent yet naturally delicious at the same time?
It doesn’t get much better than that. Natural Dark is perfect for anyone looking to reinvent recipes that will delight consumers. Natural Dark will indulge your palate with notes of roasted cocoa, spices and a hint of dried fruits giving way to warm notes that blend well with toasted aromas, such as coffee, Tonka beans, or pecan nuts.
The 100% naturally dark cocoa powder can be transformed into a rich and wide-ranging variety of delicious applications, giving a noticeably darker color to cocoa creations spanning from cookies and brownies to dairy and non-dairy desserts. As a result, it can be used in a much wider range of applications than any other natural cocoa powders, guaranteeing a unique sensory experience for chocolate lovers everywhere.
