Creative Supplies & Tools

Gear up! Next to chocolate decorations, food colorants and transfer sheets, we offer you a wide selection of creative supplies and tools for working with chocolate and more.

Artisanal chocolate creations are at your fingertips. Whether you are a chocolatier, patissier or dessert chef, you can get creative!

Go freeform with our plastic strips and sheets, or use a chocolate mould or blister for easy-to-use, elegant results. Choose from printed blisters for any occasion, such as Easter egg blisters and Christmas baubles, combine chocolate moulds with our food colorants for unique and eye-catching results, or customize your handmade moulded pralines with our transfer sheets.

Next to that, we have an array of other practical chocolate tools and more, such as lolly sticks and cooling spray.

Check out our Creative Supplies & Tools

Food Colorants

Explore a rainbow of colors! Food colorants for all applications.

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Decorations & Inclusions

Our chocolate decorations are available in various shapes, types and sizes, so you'll always have a perfect addition to your bakes and pastries, confectionery, or ice cream and desserts.

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How to use chocolate transfer sheets

In this easy tutorial, chef Christophe Declerq shows how to use transfer sheets on chocolate pralines. Just follow the steps!

View more - How to use chocolate transfer sheets

Discover Creative Supplies & Tools

Dark Chocolate Marie-Charlotte Cups

Low carved Dark Chocolate Cups (D: 53, H: 35mm) with a handcrafted look hold many possibilities for desserts. Fill them with creams, ganache, mousses or even ice creams to create an indulgent delight.

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Chocolate cups & shells
Signature cups

Dark Chocolate Dome

Made with an extra bitter chocolate 64%, Dome makes your dessert an extraodinary chocolate experience. It can be used as a cup, dome or sphere, an infinity of applications is possible. Let seduce your clients with this thin, shiny and smooth shell !

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Chocolate cups & shells
Signature cups

Dark Chocolate Espresso Cups

Our small Dark Chocolate Espresso Cups (L: 56, W: 44, H:21mm) are the perfect base to create decadent finger desserts. Their shape is optimal for dark origin chocolate mousses, coffee creams, and tiramisu or praline crèmes for ultimate richness.