Refine by Segments Bakery & Pastry remove keywords / recipe Submit Reset Hot topics clear Origin & Made in Classics Good for you Indulgent & Instagrammable Unique Workability Bake stable Low water Activity Aeration Premium Taste / mouthfeel Product category clear Chocolate Chips & Chunks Cocoa Cacaofruit Fillings Coatings Nuts Decorations & Inclusions Food Colorants Personalization sheets Applications Baking Biscuits Bottoming Cakes Cones Countlines Depositing Dipping Donuts Drizzling Enrobing Extruding Flavoring For molding Glazing Glazing Injecting Interlayer Layering Mixing Moulding Moulding Muffins One Shot Panned/ Coated Nibbles Panning Pencil Pie Pie/ Tart Pillow Cereals Pints Pralines Sandwiches Snack Bar/ Cereal Bar Spoonable desserts Spoonable yoghurt Sticks Swirl Tablets Texturing Truffles Tubs Viennoiserie Viennoiserie Flavor Profile Almond Caramel Chocolate Coconut Coffee Dark chocolate Fruits Hazelnut Milk chocolate Neutral Nuts Orange Pistachio Strawberry White chocolate Base Ingredient Fat Based Nut Based Water Based Texture Caramel Like Firm Fluid Jam Like Semi-soft Soft Soft And Creamy With Inclusions Vegetable fat Hydro Palm Hydrogenated Non hydrogenated Non-Hydrogenated, Palm-based Non-Hydrogenated, Without Palm Certification Cocoa Horizons Program Fairtrade Fairtrade Cocoa Program Halal Kosher Dairy Made with natural vanilla Organic RSPO mass balance RSPO segregated Rainforest Alliance Standard Sustainable Cocoa UTZ Vegan Without lecithin bio Segments clear Bakery & Pastry Confectionery Dairy & Drinks Ice Cream & Desserts Brands ASM Barry Callebaut La Morella Nuts 74 products 8% Dark Chocolate 8% Dark Chocolate An intense dark chocolate filling with 8% chocolate and a fluid texture. range Fillings Texture Fluid Vegetable fat Non-Hydrogenated, Without Palm Extra Nutty 19% Extra Nutty 19% An intense hazelnut filling with 19% of hazelnut. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based Creamy Clean & Clear Nut With Chocolate Creamy Clean & Clear Nut With Chocolate A creamy dark bakestable filling with 14% of chocolate and an intense nutty taste. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Without Palm Tintoretto White Sustainable Palm Tintoretto White Sustainable Palm An aeratable sweet white filling with a milky taste. range Fillings Melting profile smooth Texture Firm Vegetable fat Non-Hydrogenated, Palm-based FNN-Z1547 FNN-Z1547 Bake stable nut filling with hazelnuts and a hint of almonds. Without hydrogenated fats. range Fillings Melting profile smooth Texture Soft Vegetable fat Non hydrogenated Carmelade Raspberry Without Seed Carmelade Raspberry Without Seed Delicate, natural raspberry color and flavor. With 18% raspberry content & no seeds. range Fillings Texture Jam Like Vegetable fat Non-Hydrogenated, Without Palm Intense Nut Intense Nut An hazelnut filling with an intense hazelnut taste. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based Clean & Clear Nut Clean & Clear Nut A clean and clear cocoa filling with hazelnut taste. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Without Palm Intense Hazelnut 11% Intense Hazelnut 11% A rich and sweet hazelnut paste with a touch of milk and natural vanilla. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based Extra Nutty 19% Utz Extra Nutty 19% Utz A intense, creamy hazelnut paste with a rich nut and cocoa taste. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based Extra Nutty Filling 19% Hazelnut Extra Nutty Filling 19% Hazelnut An intense hazelnut filling with 19% of hazelnut. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based FMD-Y1168 FMD-Y1168 Sweet dark value filling for bakery applications such a laminated pastry (viennoiseries). Brings cocoa and vanilla notes into the application. range Fillings Fineness 4 Melting profile smooth Texture Semi-soft view more