Decorations

& Inclusions
Plated dessert with various chocolate decorations and sprinkles

Decorations

& Inclusions
A finishing touch.
Our chocolate decorations are available in various shapes, types and sizes, so you'll always have a perfect addition to your bakes and pastries, confectionery, or ice cream and desserts.
Caramel tarts with a chocolate seal with "Caramel" print

Chocolate plaques, chocolate shapes and chocolate shells

Are our favorite ways to personalize any sweet creation, such as chocolate cakes, indulgent desserts and sweet pastries. That's why we design everything ourselves and use the best paints for our chocolate decorations and that's why we support the Cocoa Horizons Foundation with our chocolate. Our team of in-house designers creates a new range of chocolate decorations multiple times per year. This means that we always have a chocolate decoration for every occasion, trend and season! 

Purely chocolate

We love chocolate in all shapes, sizes and prints, as well as on its own. Next to an ever-increasing selection of chocolate decorations with prints made from natural origin, we have also debuted a new range of Chocolate Originals chocolate decorations. These unique chocolate decorations are made from nothing but chocolate, without use of paints or colorants. The Chocolate Originals are really unique in design and finish! 

Chocolate originals plaques on little bombes
Colored cake pops with sprinkles

Top it off

As much as we love chocolate, we have some additional delights to sprinkle over your creations as well! Our colored marzipan crunches are an elegant addition to bakes and pastries, and a fun decoration for chocolate tablets and pralines too. We also have some sugar and fruit crunches which add color, flavor and texture all at once! 

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Take a look at Decorations & Inclusions

Our delicate Milk Chocolate Truffle Shells are a convenient base for pralines, truffles, lollypops. Or why not use them as a decoration on desserts or pastries?
White Chocolate Truffle Shells are the ideal base to make pralines or truffles. Be creative with the fillings; use ganache, crèmes or caramels and decorate. Tip: check or Sprinkles section for inspiration!
Dark Chocolate Dome

Made with an extra bitter chocolate 64%, Dome makes your dessert an extraodinary chocolate experience. It can be used as a cup, dome or sphere, an infinity of applications is possible. Let seduce your clients with this thin, shiny and smooth shell !

Dark Chocolate Espresso Cups

Our small Dark Chocolate Espresso Cups (L: 56, W: 44, H:21mm) are the perfect base to create decadent finger desserts. Their shape is optimal for dark origin chocolate mousses, coffee creams, and tiramisu or praline crèmes for ultimate richness.

Dark Chocolate Mini Coffee Cups

Dark Couverture Chocolate Mini Coffee Cups (D: 50, H: 45mm). Explore new possibilities using this dark cup: why not try and make plated desserts by breaking the coffee cup? The options are endless! We also sell this product in a larger pack with 45 pieces per unit.

White Chocolate Truffle shells
White Chocolate Truffle Shells are the ideal base to make pralines or truffles. Be creative with the fillings; use ganache, crèmes or caramels and decorate. Tip: check or Sprinkles section for inspiration!