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Swiss Dark Chocolate, Clean, Clear & Responsible

Swiss Dark Chocolate, Clean, Clear & Responsible

This pure Swiss made milk chocolate is not flavored and is without lecithin. It is perfect for enrobing and to premiumize your creations.

  • range
  • Fluidity
    3
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    62.1%
Swiss Milk Chocolate for Molding

Swiss Milk Chocolate for Molding

Milk chocolate made from only Swiss milk and sugar has a purity and finesse that is unmet. The chocolate is perfect for molding, enrobing and hollow figures.

  • range
  • Fluidity
    4
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    35.1%

Defatted Cocoa Powder

Low fat cocoa powder with less than 1% cocoa butter. It is ideal for low calorie applications and aerated bakery recipes such as macarons and meringues. Thanks to the very low cocoa butter content the risk of fat blooming is reduced in coatings and spreads. Classic balance cocoa and dark chocolate flavour with a brown colour.

Bensdorp

FND-K8NV

An intense dark chocolate filling with 8% chocolate and a fluid texture.
  • range
  • Texture
    fluid
  • Vegetable fat
    Non-Hydrogenated, Without Palm

Bakestable Hazelnut filling

A soft bakestable nut filling, with a delicious cocoa taste and a subtle touch of hazelnut. 2% nut content

  • range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    Soft

Tintoretto caramel filling

Delicate aeratable caramel filling.

  • range
  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Palm-based

Tintoretto Milk

A milky filling with delicate cocoa notes.

  • range
  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Palm-based

FNN-V0328

Nut filling with a mild hazelnut flavor and cocoa, ideal for bake stable applications. Without hydrogenated fats.

  • range
  • Melting profile
    smooth
  • Texture
    Soft
  • Vegetable fat
    Non hydrogenated

Tintoretto Dark

A smooth dark filling with a touch of milk.

  • range
  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Palm-based

Awesome apple filling for confectionery

Apple fruit filling for confectionery applications. Perfect ready-to-use texture.

  • range
  • Texture
    jam_like
  • Vegetable fat
    Non-Hydrogenated, Without Palm

Awesome raspberry filling for confectionery

Raspberry fruit filling for confectionery applications. Perfect ready-to-use texture.

  • range
  • Texture
    jam_like
  • Vegetable fat
    Non-Hydrogenated, Without Palm

Awesome apricot filling for confectionery

Awesome apricot filling for confectionery. Perfect ready-to-use texture.

  • range
  • Texture
    jam_like
  • Vegetable fat
    Non-Hydrogenated, Without Palm

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