Brands

American Almond makes premium quality nut products: nut butters, sweetened nut pastes, natural nut flours, crunchy nut toppings, inclusions and ready-to-use bake-stable fillings.

Innovators and explorers in fine cacao flavor excellence, protectors of its diversity and rooted in French pastry since 1842, Cacao Barry shares the whole cacaofruit experience from nature to plate, with farmers and chefs. From 100% sustainable beans. Express your true nature with fine chocolates and exciting flavors.

Callebaut - Since 1911, Callebaut has been crafting chocolate from bean to bar in Belgium. Count on us for balanced, consistent taste from 100% sustainable cocoa beans.

Offers a complete range of hot beverages for every taste and occasion and is the preferred brand for instant cappuccino on the European market – always hard to resist! The authentic taste of traditional Italian cappuccino blended with trendy ingredients like meltingly good caramel, a touch of hazelnuts or the freshness of mint.

Carma has been shaping Swiss chocolate since 1931. Taste the Swiss smoothness made from 100% sustainable ingredients and create memorable chocolate moments for your customers.

Innovators of Inclusion Creations! Gertrude Hawk Ingredients add a new level of creative and enticing possibilities to your ice cream, baked goods and snacks with our delicious range of solid and filled inclusions.

A range of beautiful chocolate decorations that brings a final touch of color, texture, flavor and visual appeal to our customers’ creations.

Since 1828, Van Houten has been the preferred brand for gourmet chocolate drinks in over 40 countries around the world, ranging from retail and Horeca segments to the vending market.

Supporting Everyday Inspirations. Through our products, we aim to provide our clients with sustainable, responsible, and easy-to-use solutions.