Nuts & Nut pastes - Hazelnut Gianduja - Carmaduja - 7kg tray

Dark hazelnut paste offers a well-balanced taste of chocolate and hazelnut with a rich and firm texture. With non-hydrogenated fats. Filling for chocolate truffles and confectionery specialities. Base for mousses. For covering cakes and pastries (rolled out). Do not heat above 30°C. Tip: For filling hollow chocolate truffles, Carmaduja needs to be tempered.

Key features

Swiss Made
  • certifications
    • KD-
    • Halal
  • Provenance
    Swiss Chocolate
  • SKU code
    GID-010HAZ-Z90

Characteristics

  • Min. % Dry cocoa solids
    19%
    Cocoa Butter
    0%
    Fat-free cocoa
    0%

ordering

product SKU

Order codes
  • GID-010HAZ-Z90
    GID-010HAZ-Z90
    Shelf life: 12 months
    Certifications: KD- , Halal

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