Skip to main content
A Barry Callebaut Brand
My Barry Callebaut
  • Careers
  • Contact
Products
See all products
Articles
See all articles
Recipes
See all recipes
Show results
Chocovic

Level 2 menu block

  • About
  • Products
  • Recipes
  • Services
  • Events
  • Our ambassadors
  • Get in touch
  • Sustainability
  • About
  • Products
  • Recipes
  • Services
  • Events
  • Our ambassadors
  • Get in touch
  • Sustainability
A Barry Callebaut Brand
Chocovic
  1. Home
  2. Chocovic

New White
Hazelnut Filling

Nueva crema blanca de avellanas Chocovic para pastelería y bollería

New White
Hazelnut Filling

Croissants, cookies, waffles, pinwheel pastries... Get ready to add a unique flavor to all your pastries with the new Chocovic White Hazelnut Filling. Made with natural roasted hazelnuts, it'll surprise you with its intense flavor, its natural hazelnut color and its delicious and irresistible creaminess.

√ Unbeatable nutty flavour

Immerse yourself in the richness of an authentic and natural hazelnut flavour derived from the careful selection of toasted natural hazelnuts used in our cream.

Nueva crema blanca de avellanas Chocovic para pastelería y bollería

√ Easily spreadable

Nueva crema blanca de avellanas Chocovic para pastelería y bollería

Our White Hazelnut Filling boasts a surprisingly creamy and stable texture that spreads effortlessly. It's perfect for application with a pastry bag after baking, making it the ideal choice for filling and decorating your pastry creations.

√ Unlimited application options

The exceptional organoleptic characteristics of our cream offer an unlimited range of applications in pastry. Whether for filling, spreading, or decorating, this cream adapts to all your creative needs.

Nueva crema blanca de avellanas Chocovic para pastelería y bollería

√ Commitment to Sustainability

Nueva crema blanca de avellanas Chocovic para pastelería y bollería

In line with our environmental responsibility, Chocovic's White Hazelnut Filling is produced using certified sustainable ingredients, including RSPO Sustainable Palm Oil, reaffirming our commitment to environmentally friendly production practices.

Nueva crema blanca de avellanas Chocovic para pastelería y bollería

Trends & Insights

Chocovic Curso Bollería EPGB Adrián Ruiz

Cuatro piezas de bollería con el toque Chocovic

Bollería laminada, brioche, masas fermentadas, clásicos y nuevos formatos... La bollería no tiene secretos para el profesor de la Escola de Pastisseria del Gremi de Barcelona Adrián Ruiz. Durante el curso monográfico dedicado a estos productos, quedamos maravillados con algunas de sus elaboraciones, hechas con chocolates y cobertura Chocovic. Os dejamos nuestra selección de favoritos.
View more - Cuatro piezas de bollería con el toque Chocovic
Bollería Adrán Ruiz
Inspiración pasteles individuales de Sergi Vela pastry chef

Inspiration: five new ideas for individual desserts by Sergi Vela

Textured chocolate, exotic bars, tiramisu cups, Carrot Cake flowers... If you need inspiration for your desserts, don't miss this selection of ideas. Five irresistible proposals by Sergi Vela to surprise your customers.
View more - Inspiration: five new ideas for individual desserts by Sergi Vela
Inspiración: 5 irresistibles individuales de Sergi Vela
Sostenibilidad Two Way Smiles Reducción consumo agua

Sostenibilidad: hemos reducido un 26% el consumo de agua en nuestra fábrica

Fieles a nuestro compromiso #TwoWaySmiles por un chocolate 100% sostenible y siguiendo las directrices del programa Cocoa Horizons, en Chocovic trabajamos en proyectos de sostenibilidad tanto en origen como en local.
View more - Sostenibilidad: hemos reducido un 26% el consumo de agua en nuestra fábrica
Sostenibilidad: Reduciendo en consumo de agua

Footer menu

  • Important links
    • Brands
    • Trends & Insights
    • Sustainability
    • Careers
    • Contact
    • Report a concern
  • Products
    • Chocolate
    • Chips & Chunks
    • Cocoa
    • Cacaofruit
    • Fillings
    • Coatings
    • Nuts
    • Decorations & inclusions
    • Food colorants
    • Personalisation sheets
    • View All
  • Segments
    • Confectionery
    • Bakery & Pastry
    • Dairy & Drinks
    • Ice Cream & Desserts
  • Services
    • Trends, Co-creation and Inspiration
    • Technical and R&D
    • Sourcing
    • Chocolate Academy
    • Sustainable Choices Support

Account & settings

My Barry Callebaut
Subscribe to newsletter
  • Facebook
  • YouTube
  • Instagram
  • Subscribe to the newsletter
© 2025 Barry Callebaut. all rights reserved

Footer - meta navigation

  • Responsible Disclosure Policy
  • Legal information
  • Privacy & cookie policy
  • Cookie settings

Navigation

Chocovic

Level 2 menu block

  • About
  • Products
  • Recipes
  • Services
  • Events
  • Our ambassadors
  • Get in touch
  • Sustainability
  • About
  • Products
  • Recipes
  • Services
  • Events
  • Our ambassadors
  • Get in touch
  • Sustainability
My Barry Callebaut
  • Careers
  • Contact

Choose your region.

Brand not available in your region

Loading...
Loading