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Navigating EUDR: Barry Callebaut’s path to sustainable excellence

EUDR Barry Callebaut sustainable excellence

Navigating EUDR: Barry Callebaut’s path to sustainable excellence

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Barry Callebaut Chocolate Blocks
  • Ad hoc announcement pursuant to Art. 53 LR
  • Global

Barry Callebaut Group – Half-Year Results, Fiscal Year 2017/18

Date
Strong performance in the first six months
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Claudia Pedretti
  • Press Release
  • Global

Change in IR function at Barry Callebaut

Date
Claudia Pedretti-Lenz to succeed Evelyn Nassar as Head of Investor Relations effective July 1, 2018
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Empowering women in cocoa
  • Story
  • Global

Celebrating International Women’s Day 2018 at Barry Callebaut - Spotlight on empowering women in cocoa

Date
Today Barry Callebaut joins thousands, if not millions around the globe celebrating International Women’s Day.
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Barry Callebaut launches pilot to drive systemic change in cocoa farming
  • Story
  • Global

Barry Callebaut launches its first pilot to drive systemic change in cocoa farming

Date
Barry Callebaut launched its first Forever Chocolate Pilot in Indonesia. This is the first of a series of five pilot programs planned in cocoa origin countries that are intended to test theories of change in our quest to accelerate impact in sustainable cocoa production. We aim to increase the income of farmers, eradicate child labor and become carbon positive. Oliver Von Hagen, who is responsible for the Forever Chocolate pilots, provides further details.
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Barry Callebaut and FlavaNaturals pioneer in flavanol-rich chocolate
  • Press Release
  • Global
  • Americas

Barry Callebaut and FlavaNaturals pioneer an advancement of flavanol-rich chocolate in consumer product line

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Partnership showcases innovation with high-flavanol chocolate
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Chef training at Chocolate Academy center Shanghai
  • Story
  • Global
  • Asia Pacific, Middle East & Africa

Barry Callebaut’s romance with online chocolate in China

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George Zhang, managing director of Barry Callebaut China, looks into the phenomenon of Double 11 – the largest one-day online sales in China – and the company’s move for e-commerce in the country.
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Barry Callebaut introduces sensory language
  • Press Release
  • Global

Barry Callebaut introduces sensory language

Date
Unraveling the taste of chocolate
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Barry Callebaut cocoa farmers drying cocoa beans
  • Story
  • Global
  • Europe

Swiss cocoa industry commits to sustainable cocoa

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Zurich - The Swiss Platform for Sustainable Cocoa was launched today, and Barry Callebaut is proud to be one of the founding members. This platform will play an important role in creating the market pull for sustainably sourced cocoa.
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Barry Callebaut Group – 3-Month Key Sales Figures
  • Ad hoc announcement pursuant to Art. 53 LR
  • Global

Barry Callebaut Group – 3-Month Key Sales Figures, Fiscal Year 2017/18

Date
Strong start to the year
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KITKAT® launch Ruby chocolate version
  • Press Release
  • Global
  • Asia Pacific, Middle East & Africa

KITKAT® first brand to launch Ruby chocolate version

Date
Barry Callebaut and Nestlé partner in world premiere
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Barry Callebaut factory in China
  • Press Release
  • Global
  • Asia Pacific, Middle East & Africa

Barry Callebaut sees China’s potential as one of the world’s biggest chocolate markets

Date
Celebrates 10-year anniversary of its chocolate factory in China
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Annual General Meeting 2017 of Barry Callebaut AG
  • Press Release
  • Global

Annual General Meeting 2017 of Barry Callebaut AG

Date
All motions approved by shareholders
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Solo Gelato Title Image
  • Story
  • Global
  • Europe

Solo Gelato: melting the ice cream industry with help from Barry Callebaut

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Solo Gelato plans to disrupt the ice cream industry with their innovative NESPRESSO-style capsule system for instant fresh ice cream. Barry Callebaut has been helping to bring this goal to fruition.
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Cocoa farmers at warehouse
  • Story
  • Global
  • Europe

Benchmarking Cocoa Farmer Poverty in Côte d’Ivoire

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Together with the French Development Agency AFD, Barry Callebaut executed a study to benchmark cocoa farmer poverty in Côte d’Ivoire. Much work remains to be done to support cocoa farmer income.
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Barry Callebaut completes acquisition of Ingredients Division of Gertrude Hawks Chocolates U.S.
  • Press Release
  • Global
  • Americas

Barry Callebaut completes acquisition of Ingredients Division of Gertrude Hawks Chocolates U.S.

Date
Closing of transaction
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Sugar reduced chocolate round tablet
  • Press Release
  • Global

Barry Callebaut responds to worldwide trend with five wholesome sugar solutions

Date
49% of consumers are trying to limit their sugar intake
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Deforestation Free Cocoa
  • Story
  • Global
  • Europe

Barry Callebaut signs unique deforestation free cocoa commitment

Date
In the wake of the climate discussions in Bonn, the leading cocoa and chocolate companies signed together with the Ivorian and Ghanaian governments the Frameworks for Action of the Cocoa and Forest Initiative on 16 November.
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Antoine de Saint-Affrique at One Young World 2017 summit
  • Story
  • Global
  • Americas

We do not only sell for a profit, but we also sell for a purpose

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Our CEO, Antoine de Saint-Affrique, addressed 1,300 delegates at the recent One Young World 2017 Summit in Bogota/Columbia. Find following his speech on why companies are playing a key role in poverty alleviation.
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