Discover our Brands for Artisans & Chefs

  • Cacao Barry

    Innovators and explorers in fine cacao flavor excellence, protectors of its diversity and rooted in French pastry since 1842, Cacao Barry shares the whole cacaofruit experience from nature to plate, with farmers and chefs. From 100% sustainable beans. Express your true nature with fine chocolates and exciting flavors.
  • Callebaut

    Since 1911, Callebaut has been crafting chocolate from bean to bar in Belgium. Count on us for balanced, consistent taste from 100% sustainable cocoa beans.
  • Carma

    Carma has been shaping Swiss chocolate since 1931. Taste the Swiss smoothness made from 100% sustainable ingredients and create memorable chocolate moments for your customers.
  • Chocovic

    Chocovic is a brand with over 150 years of history, with an artisan spirit that works tirelessly to help fellow artisans reach their full potential. Offering a wide range of chocolate products for daily use.
  • Dings Decor

    Dings Decor the specialist in marzipan decorations and tailor made marzipan products. Natural coloured and delivered with passion. You ask and we create a beautiful product with our love for marzipan. Contact us: [email protected]
  • Gertrude Hawk Ingredients

    Innovators of Inclusion Creations! Gertrude Hawk Ingredients add a new level of creative and enticing possibilities to your ice cream, baked goods and snacks with our delicious range of solid and filled inclusions.
  • Mona Lisa

    A range of beautiful chocolate decorations that brings a final touch of color, texture, flavor and visual appeal to our customers’ creations.
  • Van Houten

    Van Houten Drinks: Desde 1828, Van Houten es la marca predilecta de chocolates gourmet para beber en más de 40 países de todo el mundo, en segmentos que abarcan desde el minorista al HORECA, pasando por el de las máquinas expendedoras.
  • Van Houten Professional

    From the pioneers in cocoa on a quest for professional quality & European heritage.