Refine by mots-clés / recette Submit Reset Sujets d'actualité Origin & Made in Classics Good for you Indulgent & Instagrammable Unique Workability catégorie de produits Chocolate Chips & Chunks Cocoa Cacaofruit Fillings Coatings Nuts Decorations & Inclusions Food Colorants Personalization sheets Segments Bakery & Pastry Confectionery Dairy & Drinks Ice Cream & Desserts marques ASM Barry Callebaut Bensdorp Cabosse Naturals D'orsogna La Morella Nuts Mona Lisa Studio 1 product Ruby Chocolate Max (low viscosity) Ruby Chocolate Max (low viscosity) Ruby, an even more intense sensorial delight, with a higher tension of fresh berry fruitiness and darker color. gamme Chocolate Fluidity 3 Min. % Dry cocoa solids 31% Min. % Dry milk solids 22%
