Swiss Dark Chocolate, Clean, Clear & Responsible

  • Swiss Dark Chocolate, Clean, Clear & Responsible
  • Swiss Dark Chocolate, Clean, Clear & Responsible

This pure Swiss made milk chocolate is not flavored and is without lecithin. It is perfect for enrobing and to premiumize your creations.

  • Chocolate Type
    Dark
  • gamme
  • Certifications
    • Cocoa Horizons Program
    • Fairtrade
    • Bio
    • Sustainable cocoa
    • Rainforest Alliance
    • UTZ
    • Végétalien
    • KD-
    • Halal
  • Provenance
    Swiss Chocolate
  • SKU code
    CHD-R822-CCR-118

Product

Swiss Dark Chocolate, Clean, Clear & Responsible

Composition

  • Cocoa intensity
    1
  • Fluidity
    3
  • Fineness
    1
  • Min. % Dry cocoa solids
    62.1%

Segments

  • Ice Cream & Desserts
  • Bakery & Pastry
  • Confectionery

Applications

Ordering

Product SKU

Order codes
  • CHD-R822-CCR-000
    Liquid
    Shelf life: 1 months
    Certifications: Cocoa Horizons Program , Fairtrade , Bio , Sustainable cocoa , Rainforest Alliance , UTZ , Végétalien , KD- , Halal
  • CHD-R822-CCR-Z72
    5kg Bag | 2bags/Box
    Shelf life: 24 months
    Certifications: Cocoa Horizons Program , Fairtrade , Bio , Sustainable cocoa , Rainforest Alliance , UTZ , Végétalien , KD- , Halal
  • CHD-R822-CCR-118
    Shelf life: 18 months
    Certifications: Cocoa Horizons Program , Fairtrade , Bio , Sustainable cocoa , Rainforest Alliance , UTZ , Végétalien , KD- , Halal

vous pourriez aussi aimer

High in cocoa dark chocolate

High in cocoa dark chocolate

High in cocoa dark chocolate with a very low sugar content for the intense chocolate lover. Can be used in moulding and enrobing applications.

  • gamme
  • Fluidity
    4
  • Cocoa intensity
    3
  • Min. % Dry cocoa solids
    85%
Dark all-round chocolate

Dark all-round chocolate

Dark all-round chocolate with the perfect rheology to enrobe or mold the best creations. A perfectly balanced chocolate with mild cocoa intensity and additional butter oil to create a smooth texture and reduce fatbloom issues.

  • gamme
  • Fluidity
    3
  • Cocoa intensity
    2
  • Min. % Dry cocoa solids
    52.1%
Dark chocolate high cocoa notes

Dark chocolate high cocoa notes

Nicely balanced dark chocolate with a slightly higher cocoa note. The rheology is suitable for different applications.

  • gamme
  • Fluidity
    3
  • Cocoa intensity
    2
  • Min. % Dry cocoa solids
    56.9%
Dark chocolate high cocoa notes with reduced fatbloom risk and without vanilla

Dark chocolate high cocoa notes with reduced fatbloom risk and without vanilla

Nicely balanced dark chocolate with a slightly higher cocoa note. Additional butter oil for an intense smoothness and reduced fatbloom risk. Without addition of vanilla. The rheology is suitable for different applications.

  • gamme
  • Fluidity
    3
  • Cocoa intensity
    2
  • Min. % Dry cocoa solids
    55.9%

Nous contacter