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Golden Caramel Crispy Whispers

Light crisps with a tempting look, subtle taste of caramel.

Swiss White Chocolate

White chocolate with only Swiss made milk and sugar, perfect for molding, enrobing and making hollow figures.

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    3
  • Min. % Dry cocoa solids
    31%
Swiss White Chocolate

White chocolate with only Swiss made milk and sugar, perfect for molding, enrobing and making hollow figures.

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    3
  • Min. % Dry cocoa solids
    31%
Swiss Milk Chocolate

Milk chocolate made from only Swiss milk and sugar has a purity and finesse that is unmet. The chocolate is perfect for molding, enrobing and hollow figures.

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    4
  • Cocoa intensity
    1
Swiss Milk Chocolate

Milk chocolate made from only Swiss milk and sugar has a purity and finesse that is unmet. The chocolate is perfect for molding, enrobing and hollow figures.

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    4
  • Cocoa intensity
    1
Chopped hazelnut sablage

Chopped hazelnuts with a thin, crispy layer of caramelized sugar. Just-in-time cracking and medium roasting bring out a fresh nut taste, with light toasted flavors and a warm golden brown color. Deliciously sweet & crunchy! Also available with organic certification. Bakestable.

La Morella

Swiss made chocolate perfect for molding, enrobing and hollow figures. This chocolate is made with only Swiss milk and sugar and has a low cocoa intensity.

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    3
  • Cocoa intensity
    1

Swiss made chocolate perfect for molding, enrobing and hollow figures. This chocolate is made with only Swiss milk and sugar and has a low cocoa intensity.

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    3
  • Cocoa intensity
    1
Caramel Doré

Discover the mellow and deeply satisfying Caramel Doré, our premium Belgian caramelized chocolate. Combining chocolate creaminess and deep rich caramel flavors, Caramel Doré will surprise you with a tantalizing golden color and hints of biscuit and salt. Indulge in a divine caramel experience!

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    2
  • Min. % Dry cocoa solids
    28.2%
Caramel Doré

Discover the mellow and deeply satisfying Caramel Doré, our premium Belgian caramelized chocolate. Combining chocolate creaminess and deep rich caramel flavors, Caramel Doré will surprise you with a tantalizing golden color and hints of biscuit and salt. Indulge in a divine caramel experience!

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    2
  • Min. % Dry cocoa solids
    28.2%
Caramel Doré

Discover the mellow and deeply satisfying Caramel Doré, our premium Belgian caramelized chocolate. Combining chocolate creaminess and deep rich caramel flavors, Caramel Doré will surprise you with a tantalizing golden color and hints of biscuit and salt. Indulge in a divine caramel experience!

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    2
  • Min. % Dry cocoa solids
    28.2%
Ghana Dark Chocolate

Ghana chocolate 70%. This chocolate has a strong cocoa character with an appealing bitterness, for a deliciously bittersweet chocolate experience. Ghana is the 2nd cocoa producing country in the world, accounting for 17% of the world's cocoa harvest. Our Cocoa Horizons programme runs direct activities on the ground.

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    2
  • Cocoa intensity
    3