Iced CacaoLat

Receptura

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składniki	przygotowanie
35g Van Houten Ground Milk 10g Van Houten Ground Dark 200ml Whole milk (3.5% fat) kawałek(i) Ice cubes	1. Add Van Houten Ground Milk and Dark Chocolate to the steam jug, then add the milk and steam. 2. Add ice cubes in the glass, then pour the steamed milk on the rocks. Serve.

składniki

przygotowanie

1. Add Van Houten Ground Milk and Dark Chocolate to the steam jug, then add the milk and steam.

2. Add ice cubes in the glass, then pour the steamed milk on the rocks. Serve.