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Swiss Chocolate Powder 26% Fat

Signature Swiss made chocolate powder with 26% fat. This chocolate powder has an unmet purity due to the use of  Swiss sugar.

Sugar Reduced Swiss Chocolate Powder 26% Fat

Sugar Reduced Swiss made chocolate powder with 26% fat. This chocolate powder has an unmet purity due to the use of  Swiss sugar, no added flavors and no added lecithin.

Swiss Chocolate Powder 20% Fat

Signature Swiss made chocolate powder with 20% Fat. This chocolate powder has an unmet purity due to the use of  Swiss sugar.

Swiss Chocolate Powder 26% Fat

Signature Swiss made chocolate powder with 26% fat. This chocolate powder has an unmet purity due to the use of  Swiss sugar,  no added flavors and no added lecithin.

Swiss Chocolate Powder 26% Fat

Signature Swiss made chocolate powder with 26% fat. This chocolate powder has an unmet purity due to the use of  Swiss sugar,  no added flavors and no added lecithin.

Sugar Reduced Swiss Chocolate Powder 26% Fat

Sugar Reduced Swiss made chocolate powder with 26% fat. This chocolate powder has an unmet purity due to the use of  Swiss sugar, no added flavors and no added lecithin.

Swiss Milk Chocolate

Milk chocolate made from only Swiss milk and sugar has a purity and finesse that is unmet. The chocolate is perfect for molding, enrobing and hollow figures.

  • 品牌
    Barry Callebaut
  • 范围
  • Fluidity
    4
  • Cocoa intensity
    1
Swiss Milk Chocolate

Milk chocolate made from only Swiss milk and sugar has a purity and finesse that is unmet. The chocolate is perfect for molding, enrobing and hollow figures.

  • 品牌
    Barry Callebaut
  • 范围
  • Fluidity
    4
  • Cocoa intensity
    1

Swiss made chocolate perfect for molding, enrobing and hollow figures. This chocolate is made with only Swiss milk and sugar and has a low cocoa intensity.

  • 品牌
    Barry Callebaut
  • 范围
  • Fluidity
    3
  • Cocoa intensity
    1

Swiss made chocolate perfect for molding, enrobing and hollow figures. This chocolate is made with only Swiss milk and sugar and has a low cocoa intensity.

  • 品牌
    Barry Callebaut
  • 范围
  • Fluidity
    3
  • Cocoa intensity
    1

Swiss made chocolate perfect for molding, enrobing and hollow figures. This chocolate is made with only Swiss milk and sugar and has a low cocoa intensity.

  • 品牌
    Barry Callebaut
  • 范围
  • Fluidity
    3
  • Cocoa intensity
    1
Swiss White Chocolate

White chocolate with only Swiss made milk and sugar, perfect for molding, enrobing and making hollow figures.

  • 品牌
    Barry Callebaut
  • 范围
  • Fluidity
    3
  • Min. % Dry cocoa solids
    31%