Baked Apple Almond Dumpling
Recipe

Products
For the Baked Apple Almond Dumpling
ingredients | preparation |
---|---|
|
|
For the Almond Paste Filling
ingredients | preparation |
---|---|
|
|
For the Puff Pastry
ingredients | preparation |
---|---|
|
1. Lay out puff pastry on a lightly floured surface. With a rolling pin, spread out puff pastry to make a sheet measuring roughly 9x14 inches. Using the round top of a saucepan (ideally 7-8 inches in diameter), cut 2 circles of pastry out of each sheet |
For the Assembly
|