I-Glow

Shades of white - XMAS

I-Glow

Shades of white - XMAS

How to create

Build up your pastries in moulds (use for example the shape of half X-mas balls, since they resemble iglos) and freeze.
Prepare a white colored spray gun mix, using white chocolate, cocoa butter and Power Flowers™ White.
Create a thin slab of white chocolate and cut out geometrical shapes. They will serve as base for the iglo. Store in the freezer for about 15 minutes.
Mount the frozen iglo-pastries onto the geometrical base and immediately store again in the freezer.
Before serving/selling: spray the ice-cold iglos with the white chocolate/cocoa butter mix.
Sprinkle with Marzipan Crunch Silver and decorate with a Red Falling Star.

Products

Power Flowers Classic White - Food Colorants - 50 pcs

Classic Power Flowers White. White food color Non-AZO (E171). Can be used to color any fat-based recipe. 50 grams. Tip for Christmas

range
Food colorants
Power Flowers™

Blossoms - White Chocolate - 4kg

White Chocolate Blossoms are tiny rolls made out of Callebaut's belgian white chocolate. Lovely creamy in taste, with a mild character and plenty of milk. With their delicately thin shape, Blossoms melt easily, creating a very pleasant mouthfeel. Just sprinkle them generously on top of shakes, ice cream, donuts, cupcakes and pastries to enrich them with a beautiful chocolate touch. Approximate size L: 9, W: 5mm.