Carma Sugarpaste - Fondant, white - 2.5kg pail
Carma Sugarpaste - Fondant, white - 2.5kg pail
For icing cakes, pastries, petits fours and éclairs, and making buttercream. Heat to 35°C and adjust to required consistency with sugar syrup. Can be flavoured with flavouring pastes.
Key features
Swiss Made
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range
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certifications
- Non azo
- Vegan
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ProvenanceSwiss Chocolate
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SKU codeCOW-62FONDANT-Z54
Composition
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ColorWhite
Applications
ordering
product SKU
Order codes
COW-62FONDANT-Z542.5kg pailShelf life: 11 monthsCertifications: Non azo , Vegan- COW-62FONDANT-Z37Shelf life: na
