Discover the Top Chocolate Trends 2021 in North America

Confectionery Nibbles or Dragees - Hazelnuts in chocolate and matcha powder

Discover the Top Chocolate Trends 2021 in North America

Barry Callebaut has identified the top trends in chocolate for 2021 and beyond, by tapping into its global network of chefs, chocolate & confectionery experts, proprietary research and the very latest in consumer insights. Download our exclusive full report and discover the Top Chocolate Trends for 2021 driving confectionery innovation in North America.

North America is the #2 market for chocolate confectionery globally, with over 23 billion dollars of turnover. The USA accounts for nearly 90% of those sales.

Chocolate confectionery is a growth category in North America. According to Euromonitor, it is forecast to grow in value (3.5% CAGR) and volume (1.1% CAGR) in the next 5 years from 2020 to 2025.

What is at the root of this growth?

The consumer of course... and their increasing demand for chocolate treats. To help you navigate this growth, we have identified 4 key consumer needs which will need special attention from chocolate brands in 2021.

Discover how these trends are manifesting in North America with this exclusive bespoke report.

It includes the latest consumer insights from the US & Canada consumers, recent innovation highlights from across the region, and top product solutions available for manufacturers.

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