Refine by

product category

Couvertures
remove

Keyword search

17 products

Results

Couvertures - Dark Koutek 60% - coins - 5kg bag

Distinct cocoa flavour and subtle vanilla taste. Notes of berries underpinned by a gentle bitterness. Natural fat-bloom protection thanks to milkfat added.

Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    60%
    Cocoa Butter
    37.9%
    Fat-free cocoa
    23.8%
Couvertures - Milk Claire 33% - coins - 5kg bag

Milk Claire is a unique milk chocolate, crowned the “World’s Best Milk Couverture”. It boasts an exquisite blend of selected Swiss milk with a subtle caramel and malt finish. A smooth-melting chocolate with a beautifully delicate texture.

Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    33%
    Cocoa Butter
    31%
    Fat-free cocoa
    3.9%
Couvertures - Milk Delyna 34% - coins - 5kg bag

Milk Delyna’s taste profile is a result of the balanced pairing of selected cocoa beans and the typical creamy Swiss milk taste. Add to this a hint of sweetness and you have a real customer favourite.

Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    34%
    Cocoa Butter
    33%
    Fat-free cocoa
    3.7%
Couvertures - Milk Des Alpes 35% - coins - 5kg bag

Um ícone há mais de 50 anos, o Chocolate Ao Leite Milk Des Alpes une o equilíbrio perfeito de aromas ricos de cacau com uma cremosidade de fusão suave graças ao melhor leite suíço.

 

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    35%
    Cocoa Butter
    31.6%
    Fat-free cocoa
    5%
Couvertures - Dark Bourbon 50% - coins - 5kg bag

Classic Carma dark couverture since decades. A true and reliable all-rounder. Natural fat-bloom protection thanks to milkfat added. With authentic Bourbon vanilla.

Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.

  • Fluidity
    High fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    50%
    Cocoa Butter
    36%
    Fat-free cocoa
    17.4%
Couvertures - Dark Koutek 60% - coins - 1.5kg bag

Distinct cocoa flavour and subtle vanilla taste. Notes of berries underpinned by a gentle bitterness. Natural fat-bloom protection thanks to milkfat added.

Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    60%
    Cocoa Butter
    37.9%
    Fat-free cocoa
    23.8%

Um ícone há mais de 50 anos, o Chocolate Ao Leite Milk Des Alpes une o equilíbrio perfeito de aromas ricos de cacau com uma cremosidade de fusão suave graças ao melhor leite suíço.

 

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    35%
    Cocoa Butter
    31.6%
    Fat-free cocoa
    5%
Couvertures - Dark Bourbon 50% - coins - 1.5kg bag

Classic Carma dark couverture since decades. A true and reliable all-rounder. Natural fat-bloom protection thanks to milkfat added. With authentic Bourbon vanilla.

Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    50%
    Cocoa Butter
    36%
    Fat-free cocoa
    17.4%
Couvertures - Milk Ecuador 42% - coins - 1.5kg bag

Made of only three ingredients: cocoa beans exclusively from Ecuador, Swiss milk and Swiss sugar. High cocoa and low sugar content. Without soy lecithin.

Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    42%
    Cocoa Butter
    39.3%
    Fat-free cocoa
    6.4%

Natural, creamy caramel flavour thanks to milk caramelised in a special conching programme. No artificial flavours or colours added. Shelf life of 18 months.

Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    31%
    Cocoa Butter
    32.6%
    Fat-free cocoa
    0%
Couvertures - Ruby Azalina 40% - coins - 1.5kg bag

4th category of chocolate. 100% natural couverture. Unique, ruby colour derived from specially selected cocoa beans. Creamy texture typical for Swiss chocolate, finished- off with fruity notes.

Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    40%
    Cocoa Butter
    0%
    Fat-free cocoa
    2.5%

Discover our signature Dark Padera in its new, refreshed version: now with more pronounced cocoa notes counterbalancing its sweetness. True allrounder in your kitchen, great for any application and now - also suitable for your vegan customers.

Note: cocoa and fat content refers to the minimum cocoa resp. average fat content.

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    55%
    Cocoa Butter
    38.1%
    Fat-free cocoa
    18.5%