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Couvertures - Milk Des Alpes 35% - coins - 5kg bag

Um ícone há mais de 50 anos, o Chocolate Ao Leite Milk Des Alpes une o equilíbrio perfeito de aromas ricos de cacau com uma cremosidade de fusão suave graças ao melhor leite suíço.

 

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    35%
    Cocoa Butter
    31.6%
    Fat-free cocoa
    5%

Strong cocoa flavour with distinct fruity and roasted aromas for a remarkable flavour experience. High cocoa content delivers bitter notes counterbalanced by mild sweetness.

Note: cocoa and fat content refers to the minimum cocoa resp. average fat content. 

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    70%
    Cocoa Butter
    42%
    Fat-free cocoa
    30%

Um ícone há mais de 50 anos, o Chocolate Ao Leite Milk Des Alpes une o equilíbrio perfeito de aromas ricos de cacau com uma cremosidade de fusão suave graças ao melhor leite suíço.

 

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    35%
    Cocoa Butter
    31.6%
    Fat-free cocoa
    5%
Couvertures - Dark Edelbitter 70% - block - 2kg flowpack

Strong cocoa flavour with distinct fruity and roasted aromas for a remarkable flavour experience. High cocoa content delivers bitter notes counterbalanced by mild sweetness.

Note: cocoa and fat content refers to the minimum cocoa resp. average fat content. 

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    70%
    Cocoa Butter
    42%
    Fat-free cocoa
    30%

Natural, creamy caramel flavour thanks to milk caramelised in a special conching programme. No artificial flavours or colours added. Shelf life of 18 months.

Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    31%
    Cocoa Butter
    32.6%
    Fat-free cocoa
    0%

The only natural pitch black couverture on the market. Astringent but not too bitter, leaves a smooth aftertaste. Especially recommended for stunning creations with e.g. White Nuit Blanche 37%

Note: cocoa and fat content refers to the minimum cocoa resp. average fat content. 

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    83%
    Cocoa Butter
    44.4%
    Fat-free cocoa
    40.6%
Couvertures - White Nuit Blanche 37% - coins - 5kg bag

White Nuit Blanche, a pure white couverture, combines Swiss milk and cream with specially selected cocoa butter. It delivers exquisite creamy sweetness, low sugar content and a lasting vanilla note.

Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content. ​

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    37%
    Cocoa Butter
    39.3%
    Fat-free cocoa
    0%
Couvertures - Dark Padera 55% - coins - 5kg bag

Discover our signature Dark Padera in its new, refreshed version: now with more pronounced cocoa notes counterbalancing its sweetness. True allrounder in your kitchen, great for any application and now - also suitable for your vegan customers.

Note: cocoa and fat content refers to the minimum cocoa resp. average fat content.

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    55%
    Cocoa Butter
    38.1%
    Fat-free cocoa
    18.5%

Discover our signature Dark Padera in its new, refreshed version: now with more pronounced cocoa notes counterbalancing its sweetness. True allrounder in your kitchen, great for any application and now - also suitable for your vegan customers.

Note: cocoa and fat content refers to the minimum cocoa resp. average fat content.

  • Fluidity
    Medium fluidity
  • Provenance
    Swiss Chocolate
  • Min. % Dry cocoa solids
    55%
    Cocoa Butter
    38.1%
    Fat-free cocoa
    18.5%