Refine by Applications Moulding remove product category Chocolate couvertures remove Keyword search keywords / recipe Submit Reset Reset product category Premium line, luxury chocolates Chocolate couvertures Dark chocolate couvertures Milk chocolate couvertures White chocolates Bake stable products Nuts Cocoa powder and cocoa products Decorations and specialities Compound coatings Fillings Sprinkles Clear: product category Min. % Dry cocoa solids 29 % to 64 % Fluidity Very Low Fluidity Low Fluidity Standard Fluidity High Fluidity Applications Artistic item Artistic items Bakestable product: chocolate Bakestable product: filling BonBon Fillings Coating Decorate Flavoring Ganache Moulding Moulding Clear: Applications 6 products Results Premium line, Selección - Lennix - drops - 5 kg bag Dark chocolate with an intense cocoa flavor ideal for ganaches, bonbon fillings and for figures moulding. range Chocolate couverturesDark chocolate couvertures Min. % Dry cocoa solids 57% Tobado range Chocolate couvertures Fluidity 3 Min. % Dry cocoa solids 64.5% Chocolate couvertures - Sumatra - drops - 5 kg bag Ideal milk chocolate for pastry applications. range Chocolate couverturesMilk chocolate couvertures Fluidity 3 Min. % Dry cocoa solids 37.8% Min. % Dry milk solids 14.4% Jade range Chocolate couverturesMilk chocolate couvertures Fluidity 4 Min. % Dry cocoa solids 38.8% Min. % Dry milk solids 18% Opal Fast-melting and homogeneous white chocolate with a predominantly milky flavour, sweet with a hint of vanilla. range Chocolate couvertures Fluidity 4 Min. % Dry cocoa solids 30.3% Min. % Dry milk solids 25.5% Napal Classic white chocolate with a good milk fat - sugar balance. range Chocolate couverturesWhite chocolates Fluidity 3 Min. % Dry cocoa solids 29.6% Min. % Dry milk solids 22.1%
