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Chocolate couvertures - Sumatra - drops - 5 kg bag

Chocolate couvertures - Sumatra - drops - 5 kg bag

Ideal milk chocolate for pastry applications.

Selección - Opal - drops - 5 kg bag

OPAL is a higher quality white chocolate couverture offering a smooth melt and a rich, milky sweetness complemented by vanilla notes. With 30.3% minimum cocoa and 25.5% milk solids, OPAL ensures perfect tempering and fluidity for moulding, coating, and pastry applications.

Selección - Jade - drops - 5 kg bag

JADE is a milk chocolate couverture designed for professionals seeking a creamy, sweet profile with balanced cocoa notes. Featuring 38.8% minimum cocoa and 37.9% milk solids, JADE melts smoothly and offers excellent tempering for moulding, coating, and pastry applications.

Chocolate couvertures - Quador - drops - 25 kg bag

QUADOR is a specialized dark chocolate couverture designed for moulding figures and bakery applications. With 37.9% minimum cocoa and smooth fluidity, it offers a mild cocoa profile and reliable tempering for professional results.

Chocolate couvertures - Trinea - drops - 5 kg bag

TRINEA is a dark chocolate couverture with a classic flavor profile and exceptional melting quality. With 41.3% minimum cocoa and high cocoa butter content, it offers a smooth, pleasant texture for moulding, coating and bakery applications.
Chocolate couvertures - Trinea - drops - 25kg bag

Chocolate couvertures - Trinea - drops - 25kg bag

Chocolate with a classic organoleptic profile. Due to the high cocoa butter content, it has a pleasant melt in the mouth.

Chocolate couvertures - Tobado - drops - 5 kg bag

TOBADO is a refined and versatile dark chocolate couverture offering a mild cocoa taste and a smooth melt-in-mouth experience. With 38.3% minimum cocoa and balanced sweetness, it’s ideal for moulding, coating, and baking applications.

Chocolate couvertures - Quador - drops - 5 kg bag

QUADOR is a specialized dark chocolate couverture designed for moulding figures and bakery applications. With 37.9% minimum cocoa and smooth fluidity, it offers a mild cocoa profile and reliable tempering for professional results.

Chocolate couvertures - Tobado - drops - 25 kg bag

TOBADO is a refined and versatile dark chocolate couverture offering a mild cocoa taste and a smooth melt-in-mouth experience. With 38.3% minimum cocoa and balanced sweetness, it’s ideal for moulding, coating, and baking applications.

Chocolate couvertures - Tobado - drops - 1.5 kg bag

TOBADO is a refined and versatile dark chocolate couverture offering a mild cocoa taste and a smooth melt-in-mouth experience. With 38.3% minimum cocoa and balanced sweetness, it’s ideal for moulding, coating, and baking applications.

Selección - Zeylon - drops - 25 kg bag

The classic milk chocolate. Balanced flavor between chocolate and milk.

Chocolate couvertures - Sankual - drops - 5 kg bag

SANKUAL is a creamy milk chocolate couverture with a mild cocoa profile and subtle caramel notes. With 20.4% minimum cocoa and 36.2% total fat, it offers smooth texture and reliable tempering for moulding, coating, and baking.