Ultra-thin rectangle Juras (L: 30, W: 45, H: 2mm) add shape and character to your desserts. Break your Jura decorations the way you want and place them on top of your confectionery, pastries, ice cream products and desserts to give them a touch of elegance.
Using premium Dark and White Chocolate, this Marbled Spoon (L: 95, W: 19mm) adds a classy yet fun and modern effect to desserts. These decorations are perfect for ice-cream. You could also match the spoon with a cup to create the ultimate dessert!
Add a fruity dimension by using Pineapples (L: 39, W: 21mm). These decorations will bring your creations to life in flavour. They are also perfect for summer decorated on ice-cream, milkshakes and cakes.
Add a fruity dimension by using Apples (L: 32, W: 30mm). These decorations will bring your creations to life in flavour. Perfect for apple cakes, pies and ice creams.
Add a fruity dimension by using Raspberries (L: 31, W: 25mm). These decorations will enhance your desserts in flavour. They are also perfect for berry flavoured ice-cream, milkshakes and cakes.
Add a fruity dimension by using Cherries (L: 27, W: 34mm). These decorations will enhance your desserts in flavour and are perfect for summertime ice creams, milkshakes and cakes.
Dark Chocolate Miniature Cake Top grids (D: 50mm) have a solid grid structure that will add a new dimension to you creations. This grid can be used on cookies, pastries or even ice creams. Why not look at the other grids Mona Lisa has to offer in the 'Shape' range?
The Dark Chocolate Lattice plate grid (L: 250, W: 360mm) gives you an endless amount of creative possibilities. The plate is pre-cut into large triangles, which can easily be adjusted in size to your preferences by cutting it using a hot knife. These decorations gives an elegant structure and refined decorative touch. For more ways to model your desserts, check out the 'Shape' range.
