Get inspired

Get inspired

Discover how to drive innovation in Ice cream in the different key applications such as sticks, cones, sandwiches, tubs and other formats. Unique added value solutions for the different elements in the product architecture thanks to our great selection of ingredients: cocoa & chocolate, decorations & inclusions, ripples & sauces and much more. How to understand consumer behavior and key trends in Ice cream market.

Ice Cream & Desserts products

20/22 Highly Dutched Cocoa powder
Highly Dutched dark brown cocoa powder made from high quality West African cocoa beans.
Bensdorp
20/22 MR with sugar

Brown chocolate powder with an intense round chocolaty flavor and a long lasting taste. Low in sugar (only 3%) and allergen free. Possibility to use the claim «Chocolate powder».

Bensdorp
20/22 DL
Highly dutched , high fat cocoa powder made from high quality West African cocoa beans.
Bensdorp
Bensdorp 22/24 DW

Medium dutched, high fat cocoa powder made from high quality West African cocoa beans.

Bensdorp

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