Refine by Applications Moulding remove product category Chocolate couvertures remove Keyword search keywords / recipe Submit Reset Reset product category Premium line, luxury chocolates Chocolate couvertures Dark chocolate couvertures Milk chocolate couvertures White chocolates Bake stable products Nuts Cocoa powder and cocoa products Fillings Sprinkles Chocolate decorations Seasonals Clear: product category Min. % Dry cocoa solids 37 % to 57 % Fluidity Very Low Fluidity Low Fluidity Standard Fluidity High Fluidity Applications Artistic items Bakestable product: chocolate BonBon Fillings Coating Decorate Ganache Moulding Moulding Clear: Applications 2 products Results Lennix Dark chocolate with an intense cocoa flavor ideal for ganaches, bonbon fillings and for figures moulding. range Chocolate couverturesDark chocolate couvertures Min. % Dry cocoa solids 57% Chocolate couvertures - Sumatra - drops - 5 kg bag Ideal milk chocolate for pastry applications. range Chocolate couverturesMilk chocolate couvertures Fluidity 3 Min. % Dry cocoa solids 37.8% Min. % Dry milk solids 14.4%
