White Chocolate - Velvet - 10kg Callets

Overwhelm with a splash of fresh milk.
This white chocolate recipe is the silkiest, creamiest white chocolate in the Callebaut range. Enjoy a rich mouthfeel that never ever becomes too heavy.
And pair this chocolate with everything from exotic spices like saffron to a wide range of fruits.
With its medium fluidity, it works well in almost any application: moulding, enrobing, flavouring, coating, etc. For perfect end results every time.

Go full in milk with this white chocolate.
Looking for a white chocolate that's incredibly milky while boasting lovely notes of vanilla? Recipe N° W works well in a wide range of applications thanks to its medium fluidity and blissflully sweet taste. From moulding and enrobing hollow figures to flavouring mousses and ganaches: make your creations stand out..

Go full in milk with this white chocolate.
Looking for a white chocolate that's incredibly milky while boasting lovely notes of vanilla? Recipe N° W works well in a wide range of applications thanks to its medium fluidity and blissflully sweet taste. From moulding and enrobing hollow figures to flavouring mousses and ganaches: make your creations stand out..

Go full in milk with this white chocolate.
Looking for a white chocolate that's incredibly milky while boasting lovely notes of vanilla? Recipe N° W works well in a wide range of applications thanks to its medium fluidity and blissflully sweet taste. From moulding and enrobing hollow figures to flavouring mousses and ganaches: make your creations stand out..