Queen Mary
More queenly than bloody. Serve a drink that deserves its own royal decree.
Trends & insights: - The quest for a superior experience. - Craving a perfect fit. - The search for balance. - Into the cold.
レシピ
製品
Queen Mary
| 材料 | 下ごしらえ |
|---|---|
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1. Cool the glass with ice. 2. Mix the vodka, tomato juice, lime juice, paprika powder, Bottarga and sour foamer. 3. Add the olive oil and mix with a mixer for a few seconds. 4. Add the ganache by using the throwing technique. 5. Change the ice in the glass, and dirty the inside of the glass with a brush of the tomato sauce. Sprinkle a pinch of paprika and celery salt over the strip of tomato sauce. Pour the cocktail into the glass. 6. Serve with some umami-tomato parts. |
Tomatoes covered with Van Houten Ground Chocolate
| 材料 | 下ごしらえ |
|---|---|
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1. Cut the tomato in 4 or 8 parts. 2. Cover half of the tomato parts with Van Houten Ground Chocolate. |
Van Houten Ground Dark Chocolate ganache
| 材料 | 下ごしらえ |
|---|---|
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1. Pour the hot water in a plastic bowl. 2. Add Van Houten Ground Dark Chocolate and stir gently. 3. Cover the bowl and store in fridge for 12 hours. 4. Take out of the fridge 30-60 minutes before use. 5. Blend with a spatula. 7. Pour into a squeeze bottle and use! |